Fri, Jul 23 | Online via Zoom

The Pâtisserie Series : Tarte aux fraises

Bake a French summer treat en français !
Registration is Closed
The Pâtisserie Series : Tarte aux fraises

Time & Location

Jul 23, 5:00 PM – 7:00 PM EDT
Online via Zoom

About the Event

Join French with Madeleine for another cooking workshop in the Pâtisserie Series!

This time we will be making a tarte aux fraises with crème chantilly and glazed strawberries. Strawberries are my favorite fruit, and this is an easy, delicious cool treat for the summer. 

This workshop is 1.5 hours long, and is taught in French. Participants will be able to follow along through live demonstrations on video for each step of the recipe--even if you don't speak any French!

A list of ingredients and utensils will be sent out by the Monday before the event. If you have signed up after that date, please email Madeleine at

Any questions or concerns should be directed to Madeleine at +1 (240) 495-2157. 

Please note that this recipe contains flour, but wheat and other allergies can be accommodated without affecting the recipe. The vegan version of this recipe can be found here: 

  • Chef's Hat
    +$0.30 Service fee
    +$0.30 Service fee

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